Preservation Week: Preserving Family Food Histories

Program Type:

History & Genealogy, Hobbies

Age Group:

18+ years, 60+ years
  • Registration is required for this event.
  • Registration will open on April 13, 2026 @ 7:00am.
  • This event is for registrants age 18 to 18 and up.

Details

Food is a great way to connect with others, including your own family’s history. Join us as we learn ways to preserve family history through recipes and how the library can help. Adults. Registration is required.